News — seasoning

All Natural Bloody Mary Mixers Available

all natural Bloody Mary flavorful seasoning spciy Spicy Bacon tomatoe juice

The Polar Bear Kitchen has expanded and is now the proud creator of two new Bloody Mary mixers.  All good food should be made from scratch with only quality, real ingredients. These mixers are made with tomato juice for a fresh, bold taste!  These are 100% all natural. Our Classic Bloody Mary drink mixer is made  from fresh tomatoes,  fresh horseradish,  and  only  pure,  clean ingredients.  The mixer is 100% all natural. Classic Bloody Mary Mixer Our  classic  Bloody  Mary  drink  mixer  with  the  added  flavor  of  real  bacon  and additional  spices  for  a  bit  of  a  kick.    Made  from  fresh ...

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New Rub Flavor Released

BBQ BBQ rubs flavorful home cooking Jamaican Jerk Jerk jerk chicken jerk pork jerk seasoning pimento rubs Scotch Bonnet seasoning spciy

The Polar Bear Kitchen is excited to announce the newest flavor to their product line.  Welcome Hot Maad Jerk Rub, this new rub has all the flavors of real Jamaica with flavors of pimento (allspice) and scotch bonnet peppers with a wicked, fiery heat.  When you have this rub with your next cookout the flavors will make you feel like you are on the island of Jamaica.  Really versatile and adds a Jamaican kick to chicken, lamb, pork, fish and vegetable dishes. Please go to www.thepolarbearkitchen.com to pre order the new rub.  We will have the new rub in stock...

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New Rub Flavor available

BBQ BBQ rubs Jamaican Jerk Jerk jerk chicken jerk pork jerk seasoning rubs seasoning

  The Polar Bear Kitchen is excited to announce the newest flavor to their product line.  Welcome Maad Jerk Rub, this new rub has all the flavors of real Jamaica with flavors of pimento (allspice) and scotch bonnet peppers.  When you have this rub with your next cookout the flavors will make you feel like you are on the island of Jamaica.  Really versatile and adds a Jamaican kick to chicken, lamb, pork, fish and vegetable dishes. We would also like to congratulate John Brown for winning the naming contest of the new rub.  John keep an eye out for...

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