News — seasoning

New Product release  "Polar Explosion" Steak and Burger Rub An artful blend of herbs and spices makes this burger and steak rub a memorable part of any cooking experience that will leave an explosion on your taste buds. A deceptively-simple mix of garlic, pepper, salt, onion, red and green bell peppers, come together in a display of culinary alchemy that is so much more than the sum of its parts. Extra-large particles and whole spices combine to create a complete flavor profile that grows more complex with each bite. Primarily for steaks and burgers, this rub will create peerless flavor on pork,...

The Polar Bear Kitchen has expanded and is now the proud creator of two new Bloody Mary mixers.  All good food should be made from scratch with only quality, real ingredients. These mixers are made with tomato juice for a fresh, bold taste!  These are 100% all natural. Our Classic Bloody Mary drink mixer is made  from fresh tomatoes,  fresh horseradish,  and  only  pure,  clean ingredients.  The mixer is 100% all natural. Classic Bloody Mary Mixer Our  classic  Bloody  Mary  drink  mixer  with  the  added  flavor  of  real  bacon  and additional  spices  for  a  bit  of  a  kick.    Made  from  fresh ...

The Polar Bear Kitchen is excited to announce the newest flavor to their product line.  Welcome Hot Maad Jerk Rub, this new rub has all the flavors of real Jamaica with flavors of pimento (allspice) and scotch bonnet peppers with a wicked, fiery heat.  When you have this rub with your next cookout the flavors will make you feel like you are on the island of Jamaica.  Really versatile and adds a Jamaican kick to chicken, lamb, pork, fish and vegetable dishes. Please go to www.thepolarbearkitchen.com to pre order the new rub.  We will have the new rub in stock...

  The Polar Bear Kitchen is excited to announce the newest flavor to their product line.  Welcome Maad Jerk Rub, this new rub has all the flavors of real Jamaica with flavors of pimento (allspice) and scotch bonnet peppers.  When you have this rub with your next cookout the flavors will make you feel like you are on the island of Jamaica.  Really versatile and adds a Jamaican kick to chicken, lamb, pork, fish and vegetable dishes. We would also like to congratulate John Brown for winning the naming contest of the new rub.  John keep an eye out for...