Recipes — chicken

  Ingredients: Fresh vegetables such as cherry tomatoes, bell peppers, red onions, mushrooms, broccoli, zucchini Optional: Diced raw meat such as chicken, beef or shrimp Skewers 1 bottle of Polar Bear Kitchen Honey Mustard Sauce  Directions: For best results; pre-soak skewers in water for at least 30 minutes. Thread veggies and/or meats onto skewers. Grill until well-cooked while basting with Polar Bear Kitchen Honey Mustard Sauce  Serve extra Polar Bear Kitchen Honey Mustard Sauce on the side for dipping.

CROCK POT JAMAICAN JERK CHICKEN SOUP Ingredients 1 1/2 pounds boneless chicken, cut into strips 3 tablespoons plus 1 teaspoon Maad Jerk or Hot Maad Jerk to spice it up 1 tablespoon olive oil 3/4 cup diced onion 3/4 cup diced onion 1 tablespoon minced garlic 1 teaspoon cumin 1 teaspoon ground black pepper 1/2 teaspoon salt 6 cups chicken broth 1/4 cup long grain white rice, rinsed well 1 can black beans, rinsed well Directions Toss the chicken strips with 3 tablespoons Maad Jerk rub and set aside. Heat the olive oil in the new Crock-Pot 6-Quart 5-in-1 Multi-Cooker set on...

Louisiana Red Beans and Rice prep 10 mins cook 35 mins total 45 mins yield 8 servings   Easy dinner recipe, this Louisiana red beans and rice dish is hearty and filling with a flavorful and authentic Cajun taste that just needs a few minutes prep, then let it stew!  Ingredients 3 celery ribs 1 medium onion 2 green peppers 2 tablespoons minced garlic 1/4 cup bacon fat (butter or oil will work too) 2 teaspoons Ragin Cajun seasoning 1 lb. ground beef 4 cans kidney beans 1 (14 oz.) package beef sausage 2 cup broth (beef or chicken) 8 cups hot cooked rice Instructions In a heavy bottomed...

Cajun Angel Hair   Ingredients                                                                                   YIELDS: 4 Kosher salt 12 oz. angel hair 1 tbsp. extra-virgin olive oil 1 lb. chicken sausage 2 tbsp. butter 3 cloves garlic, minced 1/3 c. sliced green onions, plus more for garnish 1 tbsp. Ragin Cajun Seasoning 2 tsp. paprika 1/4 c. dry white wine 1/2 c. heavy cream 1/2 c. freshly grated Parmesan, plus more for garnish 1/3 c. shredded Cheddar                                                                                                   PREP TIME: 0:05 Directions                                                                          TOTAL TIME: 0:20 In a large pot of salted boiling water, cook angel hair according to package directions. In a large skillet, heat oil....