Honey Mustard Grill Sauce
Hints of amber and lightly-roasted malt pair beautifully with honey and locally-sourced mustard in this classic Firefly Amber Ale grill sauce. We make it with two different kinds of mustard, adding a touch of honey for a sweet and tart flavor that goes great on chicken.
Buy it in a 14oz bottle or 1/2 Gallon bottle.
Tomato puree (tomatoes, citric acid), yellow mustard (distilled vinegar, mustard seed, salt, turmeric, spices), brown sugar, tapioca syrup, stone-ground mustard (water, mustard seed, salt, white wine, citric acid, tartaric acid, cloves, bay leaves, cinnamon), vinegar, molasses, sea salt, onions, garlic powder, onion powder, hickory smoke (water, natural hickory smoke flavor), turmeric, Jackie O’s Mystic Mama ale (water, malt, yeast, hops, dextrose), mustard powder, black pepper, paprika, honey, allspice, cayenne.